Culinary Arts Practitioners Association

 

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Welcome to Culinary Arts Practitioners Association


"We love the Art of Food, We create bonds and friendship with Food, We unite the world with Food,".









AIMS AND OBJECTIVES

1. To raise standards and awareness of food, culinary and pastry arts, cooking and the hospitality service industry.
2. To promote, strengthen and develop association among practitioners of the food service industry.
3. To study, discuss and foster educational programs with lectures and demonstrations by culinarians and catering experts, thus keeping abreast of any new developments in food and service.